Don’t spill the beans
I’ve been on this crave for Jollibean’s beancurd since those days when beancurd & pancakes speciality shops started sprouting all over the island. Now, there are also Mr Bean and Pin Le – to name a few. In my personal
Author: Ling
Love Pizza
I’m like many girls and women outta there who love receiving flowers on special occasions such as Valentine’s Day. Well, Yang thinks that flowers are superficial and would rather get me practical gifts. For this Valentine, he bought me an
Mad About Fish
“Can we have fish n chips for dinner tonight, dear?” Darling has a fish-crazed syndrome lately. He has been tucking in fish n chips at his workplace canteen, Fish & Co., foodcourts and coffee shops. Just a couple of days
Brownies for you?
I used to enjoy chocolates in my younger days until a few years ago. For some reason unknown, I’ve stopped preferring chocolates and anything in chocolate flavour. Hence, I have little motivation to bake any chocolaty items such as cakes.
I feel like pumpkin today
Whenever I browse at the fresh produce section of local supermarkets, I often wonder “What dish uses this vegetable?” or “What an unusual root (or fruit)! How does one cook it?”. I grew up eating hardly any pumpkin at all.
Walk, walk, walk, walk in delight…
Dearest recently suggested that a brisk walk to Compass Point or Hougang Mall for a meal would be good exercise rather than driving. I was excited. This is definitely healthy living. In addition, the impact on the knees caused by
A little indulgence
Yang and I have a happy hour at Din Tai Fung on the morning of Deepavali. I got $40 vouchers for this restaurant and since they only lasted for 3 months, I thought I better use them soon. One who’s
A Good Buy
As much as he tried to play it down, I know that darling was very happy with our latest acquisition. A colleague saw our new car and told me that she, too, had placed an order for Nissan Latio just
Chilli Burns
It is no joke to be burned by a tiny, red fruit – the chilli padi. It happened to me on one of those days when all the hard work poured into cooking turned out disastrous. Yeah. I was into
Carrot Cake
This is not the Western cake with the stredded orange root. It is an Asian dish. Actually, its name is quite a misnomer as the main ingredient is raddish. There’s no carrot involved at all. I got the recipe from
What to do with excess, over-ripen bananas?
Yang can attest that when it comes to buying groceries, I tend to over-estimate or ‘over-buy’. Of course, my rationale is “What if the thing I need turns out to be insufficient, dear?”. Then we would fuss over the item
Cotton Soft Japanese Cheese Cake
I have been trying out cheese cake recipes lately. I prefer those lighter versions while Yang likes the heavier, creamier types. I found a very good recipe for the cotton soft Japanese cheese cake from this website. I followed the
Recent comments